Their story: "Our first date included a mountain bike crash and stitches! Our connection was clear from the start and had great promise for the future! We continued to build a relationship of love and trust that is second to none, overcoming life challenges and enjoying amazing adventures. From mountain biking and hiking to skiing and surfing we love living life together and are so excited to be getting married in Aspen... where we went on one of our first adventures!"
Wedding details: A “rouge” mountain wedding isn’t for every couple. But, for the adventurous Shiela and Nick - its PERFECT! Planning weddings at the Maroon Bells, if you don’t have the amphitheater booked, can be a little tricky. We waited until after you can drive in through the gates (instead of taking the required shuttle). There is a secret secluded spot off of a trail where you and your guests can gather around to do an exchange of vows. After the cermeony, guests returned to Aspen to celebrate at a restaurant featuring an outdoor patio. As Van Morrison sings, “There’ll be days like this!"
The Wedding Details
Planner: Wendee Vezzetti
Photography: Jeanine Thurston
Florist: Pink Posey Designs
Baker: La Patisserie Francaise
Hair: Full Circle Aspen
Intimate Wedding Package Budget: $4,900 to $5,600
Their story: "We met on a blind date via mutual work friends. We have quite frankly a true love story. We both were married before and both in a place in life that we were comfortable with just ourselves. One blind date changed our future. We are each other's equal and enjoy how we each compliment our daily lives. We chose a small intimate wedding because we want to take in the moment that we become a spouse to each other rather than the "big hoopla" of getting married."
Wedding details: Planning a "rogue style" microwedding at the Maroon Bells takes special consideration. Our couple rented a nearby vacation home and drove in to the scenic area after the gates open at 5:00 pm (otherwise, visitors have to take a shuttle). They walked to a spot they liked, and their family-only guests (10 in total) stood around them as they exchanged vows. We celebrated after the wedding with photos. A private chef greeted them back at the vacation house where they celebrated with cheers and cake: raspberry mousse for the top tier, and chocolate buttercream for the bottom tier.
By Wendee Vezzetti
Mother, student, planner, gardener, mountain biker, entrepreneur, librarian, hiker, snowboarder, reader, dork, chocoholic, trail runner and creative.